Kabob Marinade
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Ingredients:
1 cup vegetable oil
¾ cup soy sauce
½ cup lemon juice
¼ cup Worcestershire sauce
¼ cup Dijon mustard
¼ cup County Fair sweet pickle relish
1½ tsp black pepper
2 cloves minced garlic
In a re-sealable plastic bag add all ingredients together and mix well. Add 16 oz of your favorite meat. Seal the bag and marinate in the refrigerator for 4 to 24 hours.
Place on grill and ENJOY.