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Dips and Sauces

Creamy Bacon Dip

Ingredients:

1 ½ # cooked bacon
1 quart mayonnaise
¼ c light corn syrup
¼ c County Fair sweet pickle relish
½ tsp black ground pepper
½ onion

Preparation:

Crumble bacon, stir in all ingredients until well combined.

Cover and refrigerate for four-six hours. Serve chilled.

 

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