Fresh Kosher Refrigerated Pickles and Sauerkraut

County Fair fresh Refrigerated products



Our cabbage is locally grown and harvested twice a year to insure optimum freshness. We purposly cut the outer leaves out and the cores to remove the bitter parts of the cabbage. We prefer a kraut with a lighter flavor that will compliment any dish. Cut into long shreds and never cooked presenting more eye appeal.

Available in 2 gal. and 5 gal.


Whole Green Tomatoes

Our green tomatoes are gently brined with pickling spices, salt, sater and vinegar to create a very subtle pickled tomato. With the refreigerated curing process these tomatoes are firm and spiced to perfection. Excellent for a garnish or gently batter and fry.

Available in 2 gal. and 5 gal.


Kosher Fresh Pack "Sours and Halfs"

"Sours" - Our Freshly graded cucumbers are barrel cured with brine and spices then refrigerated. Shelf Life 3-6 months under proper storage.

"Half Sours" - Packed immediately. The only added ingredients are salt, water, calcium chloride and garlic. No vinegar is added. With a 30 day shelf life these are produced and shipped immediately following production.

Available in 5 gal.

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